Brownies
Brownies
Ingredients
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Instructions
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In a pan, add water and bring it to a boil then add 1 kitchen paper. Put a glass bowl on the pan and add the dark chocolate.
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When the chocolate melts, add butter and stir until it melts. Then add the cocoa powder and stir.
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Blend eggs with vanilla, white sugar and brown sugar. Whisk until mixture turns white.
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Chop chocolate bar.
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Mix the chocolate sauce with the white mixture then add flour and mix well (bottom to top)
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Add the chopped chocolate, sea salt and mix well.
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Line an oven pan with parchment paper, add the brownie mixture and sprinkle sea salt on top.
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Bake in a preheated oven for 20-25 minutes.
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