Date Gratin
Date Gratin
Description
A simple and comforting baked date dessert made with mashed dates sautéed in butter and topped with a light creamy sauce. It’s sweet, warm, and perfect when you want a rich dessert or a calorie-dense treat.
Ingredients
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Instructions
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In a small pan, melt a little butter over medium heat and add the dates. Mash them well while cooking until they become soft and smooth.
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Transfer the mashed dates into a small baking dish.
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Prepare a light cream sauce by cooking milk with a little butter and flour until it becomes slightly thick, then add one tablespoon of sugar.
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Pour the sauce over the dates in the baking dish.
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Add caramel sauce on top, or simply sprinkle a spoon of sugar over the surface.
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Place the dish under the oven grill and bake for about 15 minutes until the top becomes lightly golden.
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