Tuna Pasta
Tuna Pasta
Description
Tuna pasta with sun-dried tomatoes and cream sauce. An easy and quick dish perfect for a fast lunch.
Ingredients
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Instructions
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Cook the pasta according to package directions.
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Chop the green onions and sun-dried tomatoes into small pieces.
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In a skillet over heat, add tuna oil, sun-dried tomato oil, and a pat of butter.
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Add green onions, garlic, and sauce, and stir until fragrant.
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Add chopped sun-dried tomatoes, fresh tomatoes, and a little tomato juice.
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Season with salt, pepper, and basil, and let the sauce thicken.
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Add the tuna to the sauce and stir.
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Add oregano, a little pasta cooking water, and cream, and stir.
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Add the cooked pasta and cheese, and mix well.
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Serve the pasta on a plate and garnish with chopped green onions and basil.















