The Famous Hattie’s Salad
The Famous Hattie’s Salad
Ingredients
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Vegetables:
Herbs:
Spices and Dressing:
Instructions
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Blend garlic cloves, salt, cumin, and coriander powder together. You can use a mortar and pestle or a food processor.
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Dice the onion, cucumber, and tomatoes. Grate one tomato separately.
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Mix chopped dill, parsley, and coriander leaves with the diced vegetables.
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Stir in the garlic blend into the salad.
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In a bowl, mix lemon juice, vinegar, cold water, and spices (salt, black pepper, paprika, chili powder).
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Pour the dressing over the vegetable and herb mixture. Add grated tomato for extra freshness.
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Add ice cubes to the salad if desired and refrigerate for 15–20 minutes.
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Serve chilled as a side dish for BBQs or grilled meals.
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