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Sambosak – 3 Ideas

Shogun Hendawy 0 Comments
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Sambosak – 3 Ideas

Prep Time 20 min Cook Time 30 min Total Time 50 mins

Ingredients

⇵

Chicken Sambosak

Beef Sambosak

Cream Cheese & Pastrami

Instructions

Chicken

  1. Cut chicken into small slices and shred carrot
  2. In a pan, add oil then the chicken and Indian spices
  3. Add carrots and season with salt & pepper

Beef

  1. Mince onion
  2. In a pan, add oil then the onion and minced beef and spices
  3. When semi-cooked, add the frozen peas
  4. Bonus step: Add mozzarella cheese while stuffing

Cheese Pastrami

  1. In a bowl, mix cream cheese, mixed cheese and pastrami

  1. Watch video to learn how to stuff and roll the sambosak

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