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Mango Juice

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Mango Juice

Prep Time 20 min Total Time 20 mins

Description

Prepare a rich and thick mango juice using a unique method! This recipe combines blended and mashed mangoes for an irresistible texture, perfect for a refreshing and satisfying drink.

Ingredients

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Instructions

  1. Peel and cut the Mangoes (Naomi, Tommy, and Zebdya varieties, with Zebdya being essential) into pieces.
  2. Blend half of the cut mango quantity in a blender with Water and Sugar, as is customary for juice.
  3. Mash the other half of the mango quantity using a potato masher.
  4. Add the blended mango mixture to the mashed mango mixture.
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