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Mango Juice

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Mango Juice

Prep Time 20 min Total Time 20 mins

Description

Prepare a rich and thick mango juice using a unique method! This recipe combines blended and mashed mangoes for an irresistible texture, perfect for a refreshing and satisfying drink.

Ingredients

Instructions

  1. Peel and cut the Mangoes (Naomi, Tommy, and Zebdya varieties, with Zebdya being essential) into pieces.
  2. Blend half of the cut mango quantity in a blender with Water and Sugar, as is customary for juice.
  3. Mash the other half of the mango quantity using a potato masher.
  4. Add the blended mango mixture to the mashed mango mixture.
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