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Creamy Mussels With Dill

Maha Shaarawy 0 Comments
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Creamy Mussels With Dill

Prep Time 5 min Cook Time 20 min Total Time 25 mins

Ingredients

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The Sauce

Instructions

  1. Rinse and soak the mussels.
  2. In a pan, add olive oil, mussels, salt and cumin.
  3. Prepare the sauce by mixing lemon juice, chopped green coriander, olive oil, minced garlic, salt, cumin and cooking cream.
  4. Pour the sauce on the mussels, cover the pan and leave it to cook for average 10 minutes.

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