Chicken Nuggets
Chicken Nuggets
Ingredients
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Instructions
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In a blender, mince the Chicken thighs then add the spices, blend again.
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Using your wet hands, start shaping the nuggets then dip into the panko.
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Fry in hot oil on medium heat.
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Note: You can use ground corn flakes instead of the breadcrumbs/ panko. You can store it in the freezer either in the minced chicken form or as shaped nuggets.
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