Warm Vermicelli with Sweetened Milk
Warm Vermicelli with Sweetened Milk
Description
Enjoy the delightful warmth and creamy texture of Warm Vermicelli with Sweetened Milk, a comforting dessert perfect for any occasion.
Ingredients
⇵
Instructions
-
In a saucepan, heat vermicelli in oil until golden.
-
Gradually add milk while stirring to achieve a creamy consistency.
-
Add sugar and optionally coconut flakes to taste.
-
Simmer until vermicelli is fully cooked, then let it rest covered.
-
Stir to combine and achieve desired consistency.
-
Serve warm and enjoy this delicious treat!
Related Recipes
