Vegetable & Cheese Stuffed Pie
Vegetable & Cheese Stuffed Pie
Ingredients
⇵
Dough
Instructions
In a bowl, mix butter, oil, milk, egg, egg white, yogurt and salt.
Add baking powder and mix well.
Add the flour gradually and knead well.
Add dill, diced red bell pepper and any desired vegetables.
Knead well.
Divide the dough into pieces, stuff each piece with the desired cheese and close it well.
Add butter paper to an oven tray and add the dough pieces.
Brush the dough pieces with a mixture of 1 egg yolk, 1 teaspoon of milk and 1/2 teaspoon of vanilla.
Sprinkle some sesame on top.
Bake in a preheated oven for 10 minutes on 180 degrees Celsius and turn on the grill in the middle.
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