Tortilla Omelette with Turkish Sujuk and Cheese
Tortilla Omelette with Turkish Sujuk and Cheese
Description
This recipe is a flavor explosion waiting to happen! It takes the classic breakfast omelette and infuses it with the savory, smoky taste of Turkish sucuk (a spicy sausage). Wrapped in a warm tortilla, it's a handheld masterpiece that's perfect for a quick and satisfying breakfast or brunch. Melty cheese stretching as you take a bite, complemented by the delicious spice of sucuk and the fluffy texture of the tortilla. It's a delicious twist on the traditional omelette, offering a unique and satisfying way to start your day.
Ingredients
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Instructions
In a pan over heat, add butter, and Turkish sucuk, and fry until cooked.
In a bowl, whisk eggs with pepper. Add whisked eggs to the pan, and cook on medium heat until the sides are cooked well.
Place the tortilla on top of the omelette. Give it a few seconds and then carefully turn the tortilla/omelette over.
Add the grated cheese on one half of the omelette. Fold the tortilla/omelette in half. Cook until golden on both sides.
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