Roasted Pumpkin Soup
Roasted Pumpkin Soup
Ingredients
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Instructions
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In an oven tray, add peeled and diced pumpkin, whole garlic, oil, salt and fresh thyme.
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Put the tray in the oven on 180 degrees.
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In a pot, add butter, onion, fresh thyme and let them cook.
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Add the ingredients baked in the oven to the pot .
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Add broth cube and small amount of water, and let them boil.
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Remove the fresh thyme.
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Blend everything in the pot by a hand blender.
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You may serve it with chili flaks , parsley infused oil and cooking cream .
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