Roasted Chickpeas
Roasted Chickpeas
Description
Learn how to make delicious Roasted Chickpeas with this easy recipe. Perfectly seasoned and crunchy, they make a healthy snack or salad topping!
Ingredients
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Instructions
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Spread the drained and rinsed chickpeas on a baking sheet lined with parchment paper.
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Drizzle olive oil over the chickpeas and sprinkle with salt. Toss & massage to combine evenly.
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Bake in the preheated oven for 30 minutes, stirring halfway through (at the 15-minute mark).
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While the chickpeas are baking, prepare your spices. Combine cumin, thyme, and paprika in a small bowl.
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Once the chickpeas are done baking, immediately sprinkle them with the spice mixture while they are still hot.
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