Peri Peri Chicken
Peri Peri Chicken
Ingredients
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Instructions
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Roast bell peppers, onion, chili powder, paprika, olive oil, salt & pepper in the oven or air fryer for 20 minutes
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Add chili pepper and garlic and roast for another 10 minutes
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In a blender, add the roasted veggies and add vinegar, olive oil and juice of one big lemon - blend until it forms a paste
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In a bowl, add the paste to the chicken and make sure its properly covered - Leave in fridge from 1 hour to 24 hours
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Roast chicken in the oven from 40 to 45 minutes
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