Pasta with Bechamel
Pasta with Bechamel
Ingredients
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Bechamel
Instructions
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In a pan, add oil then the minced beef. Season with salt, pepper & nutmeg.
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Add minced onion, garlic and tomato. Stir well.
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Cook pasta then add the minced beef and stir well.
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Stack the pasta in a cake pan.
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Bechamel: In a pan, add flour and butter and whisk well then add the milk and season with salt, pepper, stock and nutmeg.
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Add the bechamel sauce to the pasta in the cake pan.
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Add grated cheese on top.
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Cook in the oven for 45 minutes
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