Onion Soup
Onion Soup
Description
Experience the warmth and depth of flavours with our savoury Onion Soup recipe. Slowly caramelized onions meld with aromatic herbs and rich broth, creating a soul-soothing bowl of pure comfort
Ingredients
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Instructions
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Heat the oil in a pot over medium heat, add the onion, and stir for 2 minutes until it softens.
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Add brown sugar, Worcestershire sauce, or soy sauce.
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Continue stirring until the onion caramelizes.
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Add minced garlic and butter to the pot and stir until you smell the fragrant aroma of garlic.
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Sprinkle flour into the pot and stir well to create a thick soup base.
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Allow the flour to absorb into the mixture.
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Add in grape or apple vinegar, thyme sticks, bay leaves, and pepper, close the pot, and simmer on low heat for 20 minutes.
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Transfer the soup to small baking cups, add chunks of bread and any type of cheese you prefer.
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Place the cups under the grill for about 5 minutes until the cheese melts and turns golden brown.
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