One Pot Lemon Chicken
One Pot Lemon Chicken
Ingredients
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Instructions
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Marinate the chicken with light yogurt, minced garlic, lemon, lemon pepper mixed spices and salt. In a large greased and heated pan, sear the chicken.
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Once it has a golden color (do not cook it through) remove the chicken in a plate.
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Add in the onions and a dash of water to remove anything sticking to the pan.
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Add the peas and carrots and give it a mix and let it cook for 5 mins.
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Add the rice, lemon juice and water and bring it to a boil.
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Put back the chicken on top and any juices in the plate and cover with a lid and put it on low heat for 20 mins.
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Remove the chicken and fluff the rice with a fork.
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Return the chicken, garnish with parsley and enjoy!
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