Hummus Al Sham
Hummus Al Sham
Ingredients
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Instructions
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Soak the hummus in water for a whole night, and change the water every couple of hours
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Boil the hummus in water and cumin
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Strain the hummus and wash it properly
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In a pan, add the hummus, onion, tomtao juice, water & cumin
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Put on low heat until fully cooked then season with salt
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Before serving, add lemon, chili powder and cumin
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