Hummus Al Sham
Hummus Al Sham
Ingredients
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Instructions
Soak the hummus in water for a whole night, and change the water every couple of hours
Boil the hummus in water and cumin
Strain the hummus and wash it properly
In a pan, add the hummus, onion, tomtao juice, water & cumin
Put on low heat until fully cooked then season with salt
Before serving, add lemon, chili powder and cumin
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