Honey Garlic Chicken
Honey Garlic Chicken
Ingredients
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Instructions
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Start by cutting the chicken breasts into small cubes.
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In a bowl, add flour and cornstarch then add all the spices: onion powder, garlic powder, paprika, curry, chicken seasoning, black pepper, salt, and chili powder. Whisk the eggs, milk, and a pinch of black pepper (add to the flour mixture)
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Coat the chicken cubes in the spice mixture and set aside.
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Dip the chicken in breadcrumbs
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Preheat the air fryer to 180°C and cook the chicken nuggets for 20 minutes.
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After 20 minutes, flip the nuggets and cook at 200°C for another 15 minutes until golden and crispy.
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For the honey garlic sauce: In a bowl, combine water and cornstarch, stirring until dissolved.
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In a work, add butter and minced garlic to the saucepan, cooking until fragrant.
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Add soy sauce, honey, and salt, stirring continuously then add the water and cornstarch mixture until the sauce thickens.
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Pour the sauce over the crispy chicken nuggets and garnish with sesame seeds.
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Serve with your favorite side dish or enjoy alone.
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