Homemade Shawerma
Homemade Shawerma
Ingredients
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Beef Marinade
Instructions
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Marinade the beef with all marination spices and oil
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Grease pan with oil. Peel potato and cut/ remove the bottom part to create a base then cover with foil. Add wooden skewers then the beef (watch video for technique)
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Cook the beef in the oven for 30 minutes at 180 degrees
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Slice beef (just like they do at a shawerma restaurant). Add chopped tomatoes, parsley and sliced onions and stir.
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Prepare the sandwich: Chop pickled lemon into small pieces and mix with hummus. Spread hummus on the bread then add the shawerma and pickles and wrap.
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