Cinnamon Sticks with Leftover Toast Edges
Cinnamon Sticks with Leftover Toast Edges
Ingredients
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Instructions
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In a shallow bowl, melt the butter.
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Mix in sugar and cinnamon until well combined.
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Dip each toast edge into the butter mixture, ensuring it’s fully coated on all sides.
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Line a baking tray with parchment paper.
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Place the coated toast edges on the tray, spaced slightly apart.
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Preheat your air fryer or oven.
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Cook the toast edges in the air fryer for 2 minutes or in the oven until golden and crispy.
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