Cinnamon Sticks with Leftover Toast Edges
Cinnamon Sticks with Leftover Toast Edges
Ingredients
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Instructions
In a shallow bowl, melt the butter.
Mix in sugar and cinnamon until well combined.
Dip each toast edge into the butter mixture, ensuring it’s fully coated on all sides.
Line a baking tray with parchment paper.
Place the coated toast edges on the tray, spaced slightly apart.
Preheat your air fryer or oven.
Cook the toast edges in the air fryer for 2 minutes or in the oven until golden and crispy.
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