Chocolate Pudding Cake
Chocolate Pudding Cake
Description
Dive into a delightful textural contrast with this Chocolate Pudding Cake recipe! This isn't your ordinary cake. It features a melt-in-your-mouth chocolate cake base topped with a warm, gooey chocolate pudding layer. As the cake bakes, the pudding seeps down, creating a decadent flavor explosion in every bite. Perfect for chocolate lovers, this recipe is surprisingly easy to make and promises to impress guests at potlucks or gatherings.
Ingredients
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Instructions
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In a pot, add vanilla custard powder, sugar and milk. Stir together before placing over heat. Continue stirring over low heat until thick in consistency.
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Remove from heat and add powdered chocolate drink and salt, stir until completely dissolved. Strain so there are no lumps.
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In a deep bowl, add pre-baked chocolate cake and top with chocolate custard. Refrigerate until the custard thickens.
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After completely cooling down, add a layer of melted chocolate. Refrigerate again until the chocolate hardens. Sprinkle some cocoa powder on top.
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