Chocolate Cake (Birthday)
Chocolate Cake (Birthday)
Description
Learn how to make a delicious homemade chocolate cake with simple ingredients. Perfect for any occasion!
Ingredients
⇵
For The Cake
Cake Filling
Chocolate Glaze
Instructions
-
Sift flour, cocoa powder, sugar, and baking soda into a large bowl.
-
Add milk, egg, butter, and vanilla extract. Mix using an electric mixer until combined.
-
Pour the batter into a baking pan lined with parchment paper. Bake for 45 minutes and let it cool completely.
-
For the filling, combine heavy cream, sugar, cocoa powder, and starch in a pot. Stir continuously over heat until thickened. Add butter, chocolate cubes, and vanilla extract. Stir until smooth. Transfer to a bowl, cover with plastic wrap, and let it cool completely.
-
Cut the cake horizontally into two layers. Spread the cooled filling on one layer, then place the other layer on top. Cover the cake with the remaining filling and refrigerate.
-
Prepare the glaze by mixing water, cocoa powder, honey, powdered sugar, and vanilla extract. Pour over the cake, spreading it evenly, and remove any excess.
Related Recipes
