Caprese Spaghetti Pasta
Caprese Spaghetti Pasta
Description
Enjoy a delicious Caprese Spaghetti Pasta dish. This recipe combines al dente spaghetti with fresh cherry tomatoes, basil, garlic, olive oil, and buffalo mozzarella. Let the flavors meld for a few hours, and you'll have a delightful pasta dish to savor.
Ingredients
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Instructions
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Boil the spaghetti pasta according to package instructions.
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Cut the cherry tomatoes in half and tear the fresh basil leaves.
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In a bowl, combine the cherry tomatoes, basil leaves, minced garlic, and olive oil. Let the mixture sit for a minimum of 4 hours to allow the tomatoes to release their juices and create a sauce. Alternatively, you can gently press the tomatoes to extract their juice.
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Add the cooked pasta while hot to the tomato mixture and stir well.
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Drizzle with olive oil and add spices according to your preference.
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Tear or cube the buffalo mozzarella and add it to the pasta.