Beef Stroganoff
Beef Stroganoff
Ingredients
⇵
Instructions
-
In a pan, add oil & butter then add the sliced onion, cook for a bit then add the sliced mushrooms and let it cook for 4 to 5 minutes then set aside
-
In the same pan, add the sliced beef and cook for 5 to 7 minutes (add oil & butter if needed)
-
Bring the mushrooms & onions back to the pan
-
Season with salt & pepper then add stock, mustard and bay leaves and bring to a boil
-
Add cooking cream and sour cream and let it simmer for 3 to 4 minutes
-
Garnish with parsley and serve with mashed potatoes
Related Recipes
