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Name: Beef Stew
Prep time: 30 min
Cook time: 2 h
Total time: 2 h 30 min
Yield: 2
Ingredients: 3 tablespoons Oil or butter; 500 grams Beef Cubes; 1 Large Onion; 2 tablespoons Flour; 2 Medium Potato; 3 Carrot; 1 1/2 cup Whole Mushroom; 1 Chicken Stock Cube; 1 tablespoon Tomato Paste; 3 tablespoons Soy Sauce; 2 teaspoons Brown Sugar; 2 tablespoons Balsamic Vinegar; Salt & Pepper

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عربي

Beef Stew

Dina Alhawary 0 Comments

3 Add To Favorites

Beef Stew

Prep Time 30 min Cook Time 2 hour Total Time 2 hrs 30 mins

Servings: 2

Ingredients

Servings

⇵

3 tablespoons Oil or butter
500 grams Beef Cubes
1 Large Onion
2 tablespoons Flour
2 Medium Potato
3 Carrot
1 ¹⁄₂ cup Whole Mushroom
1 Chicken Stock Cube
1 tablespoon Tomato Paste
3 tablespoons Soy Sauce
2 teaspoons Brown Sugar
2 tablespoons Balsamic Vinegar (Optional)
Salt & Pepper

Instructions

In a pan on high heat, add oil and the beef cubes. Then add chopped onion and stir.

MARK AS COMPLETE
Add flour and season with salt & pepper then stir.

MARK AS COMPLETE
Add brown sugar, soy sauce and balsamic vinegar (optional). Cover with cold water and stir.

MARK AS COMPLETE
Add potatoes slices, carrots and mushrooms

MARK AS COMPLETE
Add tomato paste and stock cube (optional)

MARK AS COMPLETE
Let it cook for 2 hours on low heat then serve with white rice.

MARK AS COMPLETE

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3 Add To Favorites

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عربي

Beef Stew

Ingredients

Instructions

In a pan on high heat, add oil and the beef cubes. Then add chopped onion and stir.

Add flour and season with salt & pepper then stir.

Add brown sugar, soy sauce and balsamic vinegar (optional). Cover with cold water and stir.

Add potatoes slices, carrots and mushrooms

Add tomato paste and stock cube (optional)

Let it cook for 2 hours on low heat then serve with white rice.

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