Baked Eggs Pan with Sujuk
Baked Eggs Pan with Sujuk
Description
This is a quick and tasty breakfast recipe combining eggs, bread, and sucuk. It's easy to prepare and baked in the oven until done.
Ingredients
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Instructions
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Cut the Sucuk or Remove it from the Casing.
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Cook the Sucuk with a Little Olive Oil, then Set Aside to Cool. If Desired, Flatten It Before Placing in the Baking Dish.
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Brush the Bread with a Little Olive Oil and Place in the Oven at 190°C for 5 Minutes.
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Beat the Eggs, Add Salt and Pepper, and Mix Well. Then Add Milk, Any Preferred Cheese, and Parsley.
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Remove the Bread from the Oven and Pour the Egg Mixture Over It Until Fully Covered.
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Place the Sucuk Over the Bread, Then Add Cherry Tomatoes, Extra Cheese, Red Onion, and a Little Parsley.
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Place the Baking Dish in the Oven for Half an Hour Until the Eggs are Fully Cooked.
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