Warm Vermicelli with Sweetened Milk
Warm Vermicelli with Sweetened Milk
Description
Enjoy the delightful warmth and creamy texture of Warm Vermicelli with Sweetened Milk, a comforting dessert perfect for any occasion.
Ingredients
⇵
Instructions
In a saucepan, heat vermicelli in oil until golden.
Gradually add milk while stirring to achieve a creamy consistency.
Add sugar and optionally coconut flakes to taste.
Simmer until vermicelli is fully cooked, then let it rest covered.
Stir to combine and achieve desired consistency.
Serve warm and enjoy this delicious treat!
Related Recipes
