Goulash With Cream
Goulash With Cream
Description
Indulge in the rich flavours of our Goulash with Cream recipe. Experience the crispy goulash layers , filled with cream for a luscious finish
Ingredients
⇵
Instructions
In a pot, off heat, add milk and corn flour. Then turn on heat and add corn flour, cream and condensed milk till all melt and form a heavy texture.
In a baking tray brush with oil on all sides.
Add the half amount of goulash and brush between each layer with oil.
Add the cream mixture then add the mozzarella.
Add the second amount of the goulash brushed as well between each layer.
Bake it in oven till turned into light brown.
Add the syrup and pistachio on top for decoration.
Related Recipes
