Tortilla Omelette with Turkish Sujuk and Cheese
Tortilla Omelette with Turkish Sujuk and Cheese
Description
This recipe is a flavor explosion waiting to happen! It takes the classic breakfast omelette and infuses it with the savory, smoky taste of Turkish sucuk (a spicy sausage). Wrapped in a warm tortilla, it's a handheld masterpiece that's perfect for a quick and satisfying breakfast or brunch. Melty cheese stretching as you take a bite, complemented by the delicious spice of sucuk and the fluffy texture of the tortilla. It's a delicious twist on the traditional omelette, offering a unique and satisfying way to start your day.
Ingredients
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Instructions
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In a pan over heat, add butter, and Turkish sucuk, and fry until cooked.
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In a bowl, whisk eggs with pepper. Add whisked eggs to the pan, and cook on medium heat until the sides are cooked well.
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Place the tortilla on top of the omelette. Give it a few seconds and then carefully turn the tortilla/omelette over.
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Add the grated cheese on one half of the omelette. Fold the tortilla/omelette in half. Cook until golden on both sides.