Stuffed Chicken Roll
Stuffed Chicken Roll
Ingredients
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Instructions
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Cut breasts open and flatten
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Season with salt and pepper
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Stuff it with the spinach, feta, and sun dried tomatoes
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Roll tight (you can tie it with strings)
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Pan sear in olive oil on all sides until golden color
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Transfer to the oven to continue cooking for 20 mins or in the air fryer for only 5 mins
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Serve over mashed potatoes
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