Spring Rolls with Chicken
Spring Rolls with Chicken
Ingredients
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Instructions
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Pan-fry the chicken in some oil and season it with salt and pepper.
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Cut the chicken, onion, carrots, bell pepper and cabbage into slices.
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In a pan, on medium heat, add oil and minced garlic then add the sliced veggies and stir. Add soy sauce and sriracha.
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Add the chicken.
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Add the chicken mixture on the spring roll sheets and roll it.
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Close the roll by brushing the tip of the sheet with water and flour mixture.
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Roll it again with another spring roll sheet.
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Fry the spring rolls in oil.
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