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Shakshuka With Sausage

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Shakshuka With Sausage

Prep Time 10 min Cook Time 20 min Total Time 30 mins
Servings: 4

Ingredients

Hawawshi Luncheon With Melted Roomi Cheese

Shakshuka With Sausage

Instructions

Hawawshi Luncheon With Melted Roomi Cheese

  1. In a hot pan, add butter, oil and let the luncheon cook on both sides.
  2. Put the luncheon and roomi cheese in baladi bread.
  3. Put the sandwiches in the pan with butter and let the cheese melt.

Shakshuka With Sausage

  1. In a very hot pan, cook some sausages and set them aside.
  2. In the pan, sauté some onions, bell pepper and add minced garlic, tomatoes, salt and pepper.
  3. Add butter and eggs.
  4. Return the sausages back in the pan and season with black pepper.
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