Quick and Easy Chicken Curry
Quick and Easy Chicken Curry
Ingredients
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Instructions
Heat butter and oil in a pan over medium heat.
Add the chopped onion and minced garlic, and sauté until softened and fragrant.
Add the chicken cubes to the pan and stir well until lightly browned on all sides.
Sprinkle curry powder, turmeric, cumin, coriander powder, salt, and black pepper over the chicken.
Mix thoroughly to coat the chicken in the spices.
Stir in tomato paste, mixing well with the chicken and spices.
Pour in the cooking cream and stir to combine.
Lower the heat and let the curry simmer for 10 minutes, allowing the flavors to meld.
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