Orzo With Cream
Orzo With Cream
Ingredients
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Instructions
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In a pot, add butter, oil, orzo and stir.
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Add the soup or broth gradually on low heat.
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Add sweets cream when the orzo starts to get cooked and season with basil or oregano (optional).
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Add the mixture in a Pyrex and cover it with cream and grated parmesan cheese.
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Bake it in the oven with the upper flame turned on.
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