Orange Cake
Orange Cake
Description
Delight your senses with the citrusy goodness of our Orange Cake recipe. Experience the refreshing and zesty flavour's of freshly squeezed orange juice infused into a tender and moist cake, topped with a tangy orange glaze for an extra burst of flavour's
Ingredients
⇵
Cake
Glaze
Instructions
Cake
In a blender, combine eggs, vanilla, sugar, butter, and oil until thoroughly blended.
Grate the orange zest and add it to the blender mixture.
Sift the flour and baking powder together, then add the blended wet ingredients and fresh orange juice to the flour mixture.
Mix until well combined into a smooth batter.
Pour the batter into a greased baking pan and bake at 190°C for approximately 40 minutes.
Glaze
Add sugar, freshly squeezed orange juice, lemon juice, and bay leaves in a saucepan.
Once the cake is baked, remove it from the baking pan and pour the glaze sauce over it while still warm.
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