Om Ali with Leftover Kunafa
Om Ali with Leftover Kunafa
Description
Experience the exquisite fusion of traditional Om Ali with a crispy kunafa twist!
Ingredients
⇵
Instructions
-
Place the ready crispy kunafa with nuts in a baking dish (tageen).
-
Pour hot milk over the kunafa until it is covered.
-
Spread cream or partially whipped cream over the top.
-
Bake in the oven at a high temperature for 4 minutes or until the top is golden and crispy.
Related Recipes
