Om Ali
Om Ali
Ingredients
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Instructions
Brush a tray with oil, add the puff pastry dough, and put it in the oven.
In a pot, add milk, sweetened condensed milk on it and leave it on the stove until it boils (it is very important that it keeps boiling).
In a bowl, crush the baked puff pastry then add hazelnuts, raisins & coconut.
Add the boiled milk.
Add ready-made Chantilly cream (I used envelopes and beat them with some milk).
Put the bowl in the oven.
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