Mulukhiyah Fatteh
Mulukhiyah Fatteh
Ingredients
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Tasha
Instructions
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Cut bread into squares, add oil or ghee and mix. Bake in the oven until crunchy.
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In a pan, add ghee, minced garlic then add tomato juice and tomato paste then season with salt, pepper and sugar. Mix and let it simmer.
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Prepare the tasha
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Assemble the fatteh by adding a layer of bread then tomato salsa prepared then mulukiya, chicken and rice then top it off with a drizzle of salsa and the tasha.
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