Milk Tea Cookies
Milk Tea Cookies
Description
Discover how to make delightful tea cookies with milk using vanilla and baking powder. Perfect for tea lovers!
Ingredients
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Instructions
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In a Saucepan, melt butter then add powdered milk.
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After cooking, turn off the heat then add tea bags few minutes and remove them.
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Allow butter to cool completely in a bowl.
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Now add butter to dough mixture.
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Mix butter until it becomes fluffy.
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When butter turns pale, add sugar gradually on two times.
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Also, add eggs on two times and add vanilla extract and mix.
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In a separate bowl, add flour, baking powder and salt.
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Add flour mix on 2 times to the dough mixture and mix on low speed.
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Add Chocolate chips and peanuts and mix.
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Transfer the dough to stretch wrap and fridge for 20 minutes.
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After 20 minutes , shape the cookies all in one size balls.
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On top, add sesame and bake it for 8 minutes on 190C then remove it on a rack to cool completely.
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