Liver Sandwiches
Liver Sandwiches
Description
Discover the rich and savoury flavours of our Alexandrian Liver recipe. Indulge in a delicious blend of tender beef liver, fragrant spices, and a hint of tanginess, inspired by the culinary traditions of Alexandria.
Ingredients
⇵
Instructions
-
In a bowl, add minced garlic, salt, pepper, coriander, cumin, and 7 spices.
-
Add lemon juice and vinegar to the mixture to make a garlic paste and put it aside.
-
In a frying pan heat oil, add half of the prepared garlic paste to the pan and fry
-
Add the liver to the pan and cook until it starts to turn brown.
-
Few minutes then add green peppers or chili peppers to the pan and cook for an additional 2 minutes.
-
Add the remaining garlic paste and spices to the pan, stir well to coat the liver.
-
To make sandwiches, spread tahini and fresh green coriander then add a generous amount of the cooked liver on the sandwich.