Kabab Hala
Kabab Hala
Ingredients
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Instructions
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Boil the meat pieces.
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Pan-fry the meat with ghee.
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Add sliced onions, garlic, diced green bell pepper, chili pepper (optional) and let them cook.
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Season with salt, black pepper, coriander, nutmeg and chili powder (optional).
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Add soy sauce, meat soup, tomato paste and let them cook for 5 minutes with the pot covered.
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Bake it in the oven with the grill opened.