Halloumi Pasta Salad
Halloumi Pasta Salad
Ingredients
⇵
Instructions
-
Cook the Pasta: Boil the pasta according to the package instructions until al dente. Drain and set aside.
-
Dice the cucumber and tomatoes into small cubes. Chop the lettuce and slice the olives. Chop the cheddar cheese and salami.
-
Grill the Halloumi: Heat olive oil in a grill pan. Place the halloumi slices and drizzle a little honey on top. Grill until golden brown on both sides. Remove and set aside to cool.
-
Mix the Salad: In a large bowl, combine the cooked pasta, cucumber, tomato, lettuce, sweet corn, and green olives.
-
Make the Dressing: In a small bowl, whisk together mayonnaise, mustard, honey, minced garlic, vinegar, salt, black pepper, and thyme until smooth. Adjust seasoning to taste.
-
Combine: Pour the dressing over the salad and toss until everything is well coated.
-
Assemble: Top the salad with the grilled halloumi slices and serve immediately.
Related Recipes
