Fruit Salad with Canned Fruits
Fruit Salad with Canned Fruits
Description
Refreshing fruit salad made with a variety of canned fruits and a delicious sauce. Perfect for a quick and easy dessert.
Ingredients
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Instructions
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In a blender, blend condensed milk, cream and the liquid from the canned pineapple.
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Open and drain the canned pineapple, canned peaches, and mixed canned fruits.
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If available, add fresh grapes and slice in half.
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Combine all fruits in a large bowl.
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Pour the sauce over the fruit mixture and gently mix.
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Add any optional ingredients such as nuts and crushed biscuits.
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Chill in the refrigerator for 1-2 hours before serving.
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