Egg & Pastrami Pizza
Egg & Pastrami Pizza
Ingredients
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Instructions
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In a bowl, whisk the egg and season it with salt and pepper.
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On low heat, add the butter to the pan and stuff the Levantine bread with the whisked egg, pastrami slices and mixture of mozzarella and cheddar cheese.
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Flip the bread on both sides.
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Add mozzarella and cheddar cheese on top of the bread.
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Bake it the oven under the grill for 1 minute.
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