Creamy & Zesty Cake
Creamy & Zesty Cake
Description
Learn how to make a unique caramel cream cheese cake with a delicious taste. Follow the step-by-step instructions and enjoy this delightful dessert.
Ingredients
⇵
Instructions
-
In a blender, combine eggs, sugar, butter, cream cheese, ready-made caramel cream powder and milk.
-
Blend until smooth and creamy.
-
Add liquid mixture to flour and baking powder mixture. Mix well.
-
Pour the batter into a greased cake pan.
-
Bake at 180°C (350°F) for 35 minutes or until a toothpick inserted comes out clean.
-
Let the cake cool completely before cutting.
-
Drizzle with lemon sauce and sprinkle with powdered sugar before serving.(Optional)
Related Recipes
