Creamy Bacon Mushroom Pasta
Creamy Bacon Mushroom Pasta
Description
Indulge in a delightful Creamy Bacon Mushroom Pasta made with high-quality Italian ingredients. This dish combines flavors of mushrooms, bacon, and creamy sauce, seasoned perfectly for a satisfying meal.
Ingredients
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Instructions
Heat extra virgin olive oil in a pan. Add mushrooms and sauté until softened.
Add bacon and cook until browned.
Add onion and garlic, cook until translucent.
Pour in cream and a splash of pasta water. Season with truffle salt and pepper.
Cook pasta until al dente, drain, and add to the sauce.
Toss pasta with fresh parsley and grated Parmesan cheese.
Serve hot and enjoy!