Cinnamon Apple Rolls
Cinnamon Apple Rolls
Description
Learn how to make delicious cinnamon rolls with this easy recipe. Perfect for breakfast or dessert!
Ingredients
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Instructions
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Get the bread slices and remove the crusts.
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Melt butter with a little oil in a pan, then transfer to a bowl and mix with brown sugar and ground cinnamon.
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Flatten each toast slice using a rolling pin.
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Brush each slice with the cinnamon mixture, then place a few slices of peeled and thinly sliced apple on top.
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Roll up each slice tightly.
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In a bowl, whisk together eggs and milk.
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Dip each rolled slice into the egg mixture.
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Fry the rolls in a hot pan with butter and oil until golden brown on all sides.
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Remove from the pan and serve on a plate, sprinkled with a mixture of sugar and cinnamon.
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