Chicken With Potatoes
Chicken With Potatoes
Ingredients
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Instructions
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Make cuts in the chicken thighs.
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In a bowl , mix minced garlic , olive oil , chicken spices , turmeric , paprika , salt and black pepper.
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Apply half of the marinade in the bowl on the chicken thighs and leave it for 2 hours.
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In a pan , put some olive oil and grill the chicken thighs .
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In parchment paper, slice some potatoes and vegetables, and add the other half of the marinade on it.
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Add to the vegetables in the butter paper the cooked chicken thighs and add some olive oil on top.
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Close the butter paper and add foil paper to close it with .
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In a preheated oven , put it and let it cook for an hour or hour and a half on 180 degrees.
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